PASTRY CREAMS

CREME PASTICCERIA COTTA_C

Cycle Description:

Ideal for cooked creams and sauces based on milk and eggs, allowing for larger quantities to be packaged without leakage from the bag. Homogeneous and glossy creams, always ready to use.

Technical Features

  • Perfect for creams and sauces: suitable for milk and egg-based preparations.
  • Optimized packaging: allows for large quantities without leakage.
  • Product quality: ensures homogeneous and glossy creams.
  • Convenience: creams always ready to use.
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Practical Demonstration

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